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TEL 075-334-5114

Private room guaranteed [Shijo Ohashi Course] A blissful course where you can luxuriously enjoy meat such as a five-kind assortment of Japanese Black Wagyu beef and grilled shabu-shabu.

Private room guaranteed [Shijo Ohashi Course] A blissful course where you can luxuriously enjoy meat such as a five-kind assortment of Japanese Black Wagyu beef and grilled shabu-shabu.

13200 yen(税込)

  • 14
  • 212

We have prepared a luxurious course that allows you to enjoy the finest Wagyu beef, starting with Kuroge Wagyu beef tongue, and including Wagyu premium loin, Wagyu sirloin, and thick-cut Wagyu tenderloin, at "Kyoto Yakiniku Suzuki".Enjoy our carefully selected meats in the comfort of a private room.We can prepare a dessert box for anniversaries and celebrations.(+2,200 yen) Please make a reservation in advance.

コースメニュー

- Assorted kimchi

Assorted Kimchi

- Assorted side dishes

Assorted Obanzai

Sea bass salad

Suzuki's Salad

・ Premium sirloin shabu-shabu

Super Delixe Loin Grilled with Cage - free Egg

Japanese Black Wagyu Beef Tongue

Japanese Black Beef tongue

・Assortment of 5 premium cuts of Japanese Black Wagyu beef

Assortnt of 5 kinds of permium Lion Tender Lion Top Blade

- Assorted offal or Assorted seafood

Assorted Organ Meats(Hormone) or Assoted Seafood Platter

- To finish the meal, choose between cold noodles, stone-grilled bibimbap, or kalbi-gukbap.

Korean Cold noodles or Stone-Baked Bibimbap or Kalbi Gukbap

• Dessert: Suzuki's Special Monaka Ice Cream

Dessert/Suzuki Homemade Ice sand

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit

2026/04/29 更新

京都焼肉 すずき 先斗町本店

きょうとやきにく すずき ぽんとちょうほんてん

  • 住所
    京都府京都市中京区柏屋町169-3
  • アクセス
    About a 2-minute walk from Exit 1A of Kyoto Kawaramachi Station on the Hankyu Kyoto Main Line / About a 2-minute walk from Exit 4 of Gion-Shijo Station on the Keihan Main Line
  • 電話
    075-334-5114
  • 営業時間
    Monday to Sunday, Public Holiday, Day before Public Holiday: 11: 30 ~ 15: 00 (Cooking LO 14: 30 Drink LO 14: 30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
  • 定休日
    Building closing days